Cocktail Old fashioned Teichenné

Tabú Premium rum



  • Tabú Premium rum
  • Angostura bitter
  • sugar (cube or granulated)
  • Orange peel
  • Lemon peel

How make this cocktail: Add the sugar cube/granulated sugar and Angostura Bitters to a rocks glass with a single ice cube
Stir the mix until the ice cube has melted enough to dissolve the sugar.
Add another 3 to 4 ice cubes and half of the Tabú Premium rum then stir for around 60 seconds
Top up the glass with more ice and add the rest of the Tabú Premium rum, then stir for another 60 seconds
Cut a piece of orange peel about the size of your thumb (be careful not to bend it yet). Hold the piece of orange peel over the glass and bend it to release some oil into the drink
Add the orange peel to the drink, stir a couple more times and serve

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