Almendrado cocktail Teichenné

Level Gin Reserve

Almendrado Cocktail – Christmas cocktail

Almendrado Cocktail – Teichenné Christmas cocktail

Almendrado cocktail is the proposal of our collaborator Manu Llorens of Druida Bar&Drinks. A special cocktail for Christmas festivities with our awarded gin Level Gin Reserve, Almond Liqueur and Fresh Ginger Droplets by Javier de las muelas.

Ingredients:

  • 5cl Level Gin Reserve
  • 2cl Almond liqueur
  • 5 drops of Droplets Fresh Ginger
  • 2cl Cinnamon syrup (Homemade)
  • 1 tablespoon of Bergamot jam (Homemade)
  • 1 tablet of soft nougat

Garnish:

  • 1 slice of dehydrated bergamot (Homemade)
  • 1 Cassia Branch
  • Bergamot powders (Homemade)

Preparation of Almendrado cocktail: make a mashed with Level Gin Reserve, Let stand 15 min and with the help of almond liquor, we already have the flavor. Shake all the ingredients. Serve in a martini glass and garnish with the slice, cassia branch and bergamot powders.

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